DELUXE SHARED MENU
To Start
Warm Pita | Olive Oil | Oregano V
Taramasalata | Bottarga DF
Hummus | Crispy Eshallots | Jalapeno Oil V .GF.DF
Marinated Greek Olives | Oregano | EVOO V.GF.DF
Mains
Flash Fried Calamari | Lime Aoili DF
Wood Fired King Prawns | Seaweed Butter GF
Halloumi Saganaki | Thyme Honey | Rhubarb | Pomegranate | Black Olives |
Macadamia V.GF
Spiced Chicken Souvlaki | Green Olives Pistachio Pesto | Pomegranate GF
Sides
Wood Fired Butterflied Chicken | Greek Honey Sumac Glazed | Lemons GF
Slow Cooked Shoulder of Lamb | Tzatziki GF
Roasted Baby Potatoes | Rosemary Salt V.GF.DF
Maroulosalata | Iceberg Lettuce | White Cabbage | Dill | Spring Onion | Kefalotyri V.GF
Greek Salad | Feta | Olives | Tomatoes | Cucumbers | Capsicums | Pickled Onions V .GF
Dessert
Walnut and Pistachio Baklava | Caramelized Mandarin Gold Ice Cream V
$120 per person
V Vegetarian GF Gluten Free DF Dairy Free